SINGAPORE
We had had two stays in Singapore on this trip: the first, when we arrived on the flight from London, and reserved a room at the Crowne Plaza Airport Hotel. After 13 hours on the plane - even with a tail wind! - this was a really good idea.
Getting off the plane, collecting the luggage and then a short walk through to the Hotel entrance, was my idea of bliss! and it was lovely to have a proper bed to stretch out on and sleep in.
Alex, fetching in flight socks!
It was also blessed with a delightful Italian restaurant, the Allora, that served Minestrone soup, and chicken; I was well served with something I liked to eat.
The Allora Restaurant
We also love the Coffee Bean and Tea Leaf Cafe - which is not only for coffee and tea, but wonderful hot chocolate as well...
More cream on our noses than on our lips?
No comments:
Post a Comment